The Maize Bran Industry is on track for sustained growth, driven by its rising appeal as a nutrient-rich, versatile ingredient across food, feed, and biofuel sectors. The market is estimated at 9.82 million tons in 2024 and projected to reach 13.13 million tons by 2032, reflecting a CAGR of 3.7% from 2025 to 2032.
Market Overview
Maize bran is a fiber obtained from maize through a process of grinding, separation and stabilization. Maize Bran is a by-product of various maize processing industries, which includes starch and ethanol production and the production of maize-based products. The growing health consciousness and increasing demand for healthy food are expected to drive the Maize Bran Market. According to the report, the maize bran contains 22 percent cellulose. 10 to 13 percent protein, 9 to 22 percent starch and 5 percent phenolic and 2 percent ash and 2 to 3 percent lipid.
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Market Dynamics
Market Drivers
Nutritional and Health Benefits in Humans to Grow the Maize Bran Market
Maize corn is full of fiber and regular intake of fiber in the body supports healthy digestive functions and eliminates the problem of constipation. Soluble fibers such as maize bran, barley, nuts, seeds, lentils, peas and some fruits help to lower the low-density lipoprotein (LDL) and reduce the risk of stroke and heart attack. Large populations across the world started including the brans in daily diets due to their health benefits, which is expected to drive the Maize Bran Market.
Some nutritional benefits of maize bran ingredients, which are expected to drive the Maize Bran Industry globally are:
1. The protein ingredients facilitate the repair of tissues, cells and muscles and provide structural support for the body and boost immunity.
2. Vitamin B enhances the body’s immune system and supports the function of the nervous system as well as muscular functions.
3. Iron is helpful in the formation of white blood cells, which act as antibodies and some cereals contain as much iron as Maize Bran Cereal.
4. Maize bran contains zinc that prevents infections, reduces the risk of prostate cancer and maintains vitamin E supply in the body.
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Segmentation Analysis
The maize bran market is segmented as follows:
by Type
Non-Gmo
GMO
by Nature
Conventional
Organic
by Distribution Channel
Hypermarkets
Supermarkets
Convenience stores
Specialty stores
Online stores
by Industry Vertical
Animal Food
Human Food
Edible Oil Industry
Biofuel Industry
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Regional Insights
Asia Pacific is expected to emerge as a new market to invest in and create a lucrative opportunity for Maize Bran Key Players. The Maize Bran Market Value increased at an annual rate of 2.6 percent over the last eight years. Recently, on February 22, Vietnam and the Federation of Indian Export Organizations (FIEO) held a meeting for boosting trade in agriculture and processed food. Maize Bran Penetration is expected to be highest in the region to fulfill the need of a large population for good quality protein food. Also, these trade policies between the two economies are anticipated to propel the growth of the Asia Pacific Maize Bran Market.
North America held the largest share of the Maize Bran Market in 2024 and produced 354.16 million tonnes. The United States is a major exporter of maize bran in the world, which was nearly 28 percent of total exports. The presence of top manufacturers and suppliers in the USA has made the U.S. the world’s largest producer of ethanol fuel.
Maize Bran Key Players include:
1.Cargill, Incorporated.
2.Grain Processing Corporation
3. Didion, Inc.
4. Sunflakes Food Products Pvt. Ltd.
5.Grain Millers, Inc.
6.AGRANA Beteiligungs-AG
7.Bunge North America Inc.
8. Lifeline Foods LLC
9. Prorich Agro Foods
10. Semo Milling LLC.
Competitive Landscape
The report provides a detailed analysis of the market through Maize Bran Market Competitive Benchmarking, which includes recent developments of Maize Bran Companies, regulations in major geographic regions and mergers and acquisitions. Cargill, Incorporated, Grain Processing Corporation, Grain Millers, Inc. and AGRANA Beteiligungs-AG are some major Maize Bran Key Players. Among them, Grain Millers got the certification that consumers are looking for organic, gluten-free and non-GMO products. This is expected to drive the global Market growth potential. Also, the latest agricultural trade alliance between ASEAN countries and India’s attempts at crop diversification are expected to get a boost as the country plans to tap substantial quantities of maize for producing ethanol for its fuel blending programme, which is expected to mix 20 percent ethanol with motor spirit by 2025-26. These developments are boosting the Maize Bran Industry and products related to it.
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